COLOMBIA - FINCA JUAN MARTIN

PRODUCER: Banexport

LOCATION: Cauca, Colombia

ELEVATION: 2050MASL

VARIETAL: Gesha (Ethiopian Landrace Varietal)

PROCESS: Traditional Washed

FLAVOURS: Meyer Lemon - Osmanthus - Oolong Tea

REST TIME: 14 - 21 Days

RECIPE

DRIPPER: Orea V4 Narrow

FILTER: Sibarist Fast

GRIND SETTING: 5.8 ZP6

DOSE: 13.5g

YIELD: 230g (54 - 69 - 54 - 54)

TBT: 2:30 (1:00 Bloom)

TDS: 1.3%